Lee Kum Kee Fine Shrimp Sauce is a thick, pungent sauce made from fresh silver shrimps. Its fermentation is taken place in a green house to ensure no impurities. It is great for marinating, steaming or stir-frying.
How this product will help you. Scratch made taste. Will not split. Made with 100% cage-free eggs, gluten free and suitable for vegetarians.*. No artificial colours, no added MSG and no added preservatives. Versatile: Ideal for eggs benedict, as a dipping sauce, or as a base with other flavours. Bain marie and microwave stable.
Designed with the Asian taste in mind, you can surely give your dishes a kick with MAGGI Chilli Sauce! Made with a concentration of Cayenne chilli paste, tomatoes, garlic and spices, this Chilli Sauce is all you need for flavouring your iconic Southeast Asian dishes. The ultimate essential ingredient in all our favourite Southeast Asian dishes – chilli crab, sambal seafood, sweet and sour dishes – for more than 37 years, the MAGGI Chilli Sauce is made from scratch and with fresh quality, long Cayenne chillies, known for their characteristically sweeter and fragrant taste. Available in a convenient can packaging, you can be rest assured about its ease of use – simply scoop and store! Lasting 15 months in ambient storage, our Chilli Sauce is the best value-for-money ingredient to add a boost to any Southeast Asian dish! MAGGI Chilli Sauce has a made from scratch appearance with visible chilli particles and no added MSG – and you can be sure that it’s the ultimate Asian taste prepped neatly in a can for you!
Mae Pranom Chili in Oil for Tom Yum contains carefully selected red chilli peppers and shrimp powder and is perfect as a seasoning for your tom yum soup. This Thai hot and sour soup with shrimp is the most popular soup in Thailand.
Made from selected oyster extracts, this oyster sauce has a robust flavour and a rich colour which makes it an ideal all-purpose sauce for marinating or stir-frying.
Instant hot and sour paste for preparing traditional Thai Tom Yum soup. Paste is rich and aromatic as for it are used many herbs such as lemon grass, galanga, chilli, kaffir lime leaves and garlic. Does not contain preservatives.
it is being made with fermented shrimps and salt, and it is the foundation of many Southeast Asian dishes especially in Indonesian and Malaysian cuisines. It must be roasted till it is dry, hard, and crumbled easily to release its flavors and aroma, before it is being added to a dish
Chick peas were one of the most popular food in ancient times and were used for more than seven hundred years as a source of proteins with an unforgettable flavour.
Hosen Quality Canned Fruits are freshly picked from the trees and immediately packed to seal in all the tangy goodness! To ensure top quality, only the healthiest, juiciest fruits are chosen. Hosen Quality Canned Fruits - delicious in taste, tender yet firm in texture, is the healthy choice for the entire family!
Thai Red Curry Powder is a blend of mild- to medium-hot chile peppers, garlic, and other herbs and spices such as galangal, lemongrass, Makrut lime, onion and cilantro. When combined with coconut milk and fish sauce, this aromatic blend streamlines the steps to authentic Thai red curry flavor.
It is made with rice vinegar, selected black glutinous rice, ginger, orange skin, red dates, caramel and sugar, to give it a rich umami taste with a hint of sweetness.
Billington's Demerara Sugar is an ingredient used to add sweetness to your baking. Rich and deep in colour, with a coarser crystal, it is the traditional sweetener for coffee to complement the wide range of organic coffees now available. With its pleasing flavour and crunchy texture, Unrefined Demerara cane sugar is perfect for topping fruit and natural yogurt and is excellent in cakes, biscuits and crumbles. Billington's Unrefined Sugar products are unrefined so the sugars are very simply produced with the aim of locking in, rather than refining out the natural molasses of the sugar cane. It is this difference that gives unrefined sugar its superior flavour and natural colour.
Erawan Brand Glutinous Flour is made from short-grained sticky rice. It is best used as a sauce thickener or as a binding agent in baked goods. It is gluten-free and also does not contain any bleaching agents.
