Baking Powder to match the specific baking needs. Royal Baking Powder has been used, trusted and tested for decades by the home bakers. To any baker seeking consistent results, a patented double acting formula offers reliable efficiency.
QUAKER Enriched Yellow Cornmeal in a convenient 25 LB bag. QUAKER Cornmeal is ground to a light consistency that makes it great for use in many recipes including corn bread, hush puppies, and in breading fish for frying. The right choice if you are a high volume user of cornmeal for recipes.
Nori (??) is a dried edible seaweed used in Japanese cuisine, made from species of the red algae genus Pyropia including P. yezoensis and P. tenera. It has a strong and distinctive flavor, and is often used to wrap rolls of sushi or onigiri (rice balls).
Dried mushrooms tend to have an earthier and stronger flavor than fresh mushrooms. They’re also more wet. They are similar to sautéed fresh mushrooms but with more flavor and a bit more moist. Some might call them slimy.
Dried chillies or dried peppers are added into stir-fries, curries and even soups to add some spiciness to the flavour. The usage of dried chillies does not only makes the dish spicy but also provides a stronger taste and colour to the dish compared to fresh chillies.
Dried chillies or dried peppers are added into stir-fries, curries and even soups to add some spiciness to the flavour. The usage of dried chillies does not only makes the dish spicy but also provides a stronger taste and colour to the dish compared to fresh chillies.
Dried chillies or dried peppers are added into stir-fries, curries and even soups to add some spiciness to the flavour. The usage of dried chillies does not only makes the dish spicy but also provides a stronger taste and colour to the dish compared to fresh chillies.
Dried chillies or dried peppers are added into stir-fries, curries and even soups to add some spiciness to the flavour. The usage of dried chillies does not only makes the dish spicy but also provides a stronger taste and colour to the dish compared to fresh chillies.
Ikan Bilis, also known as Anchovies, are small, tiny fishes from the sea or ocean of Southern Europe. They are often used as food or fish bait. For dried anchovies, they can be eaten as it is or added to dishes like fried rice or nasi lemak for extra taste and crunchiness.
Dried shrimp are shrimp that have been sun-dried and shrunk to a thumbnail size. They are used in many East Asian, Southeast Asian and South Asian cuisines, imparting a unique umami taste. A handful of shrimp is generally used for dishes. The flavors of this ingredient are released when allowed to simmer.
