Double superfine mustard powder great for spicing up salads, vinaigrette dressings and mayonnaise, as well as adds a kick to many sweet and savoury dishes
Coarse salt refers to sea salt or kosher salt, salt that has a much larger grain to it than common table salt – hence the name “coarse” salt. The reason that coarse salt is so popular is not that it is saltier or more flavorful than regular salt, but because it has a more dramatic impact when it comes to flavoring.
Made from selected oyster extracts, this oyster sauce has a robust flavour and a rich colour which makes it an ideal all-purpose sauce for marinating or stir-frying.
Quality and sustainable Italian tomatoes. Made from 40 freshly-chopped, quality tomatoes seasoned in sunflower oil and onions. Versatile - use in soups, pastas, dips, etc.
• Brewed from pure grain and contains low alcohol content • Used as a flavoring and is said to expel the fishy flavor of seafood • Used for improving blood circulation, complexion and appetite while when used in cooking
Saint Louis VSOP Brandy is double distilled and aged in oak barrels for 5 years. Dark amber in colour, the brandy has aromas of citrus and orange notes with hints of nuts and cloves. On the palate, the brandy has flavours of vanilla, caramel, almond, and wood.
Lime juice can be used in place of lemon juice in most recipes but because their acidic level is higher they will provide a slightly sharper taste. Limes can be used to enhance the flavor of many dishes. It can be added to both sweet and savory dishes to provide a fresh flavor.