Try the most traditional and delicious sauces with the most famous “string of pasta”. Spaghetti are famous all over the world as the most delicious string of pasta which can be mixed with any sauce.

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Precooked corn flour to make a delicious Polenta just in a few minutes.

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Soft and rich, easy to cook, Divella gnocchi are made of potatoes and good for any kind of sauce.

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Tai Sun Beehoon/Rice Vermicelli – made from quality rice – is used for many popular dishes. Fried Bee Hoon in various styles, also served in soups as an alternative to noodles.

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Beautiful pasta, easy to cook, rich of flavour, Fusilli: that special ingredient for a successful pasta dish.

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Mission 10” Flour Tortilla Wraps are perfect for lunch or dinner menus providing the versatility to create many different options. Made with the finest ingredients & of superior quality, they’re pliable and won’t split or crack.

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The cous cous with its mediterranean flavour is known in all the world: prepare it with vegetables, meat, or as you prefer.

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This quality of rice is the best to cook a risotto or a timbale.

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Tai Sun Beehoon/Rice Vermicelli – made from quality rice – is used for many popular dishes. Fried Bee Hoon in various styles, also served in soups as an alternative to noodles.

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Ready-to-use authentic crepes which come in 3 different flavours. • Ready-to-eat •Easy to peel and separate

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90 – Fettuccine Pretty nests of semola pasta to enrich and prepare with different recipes for a genuine diet.

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85 – Farfalle Tender butterfly shape pasta to prepare in so many different ways; ideal for a merry table of friends.

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Rice Paper can be used to wrap a wide range of fillings. For a fun way to enjoy assemble a selection of vegetables, seafood, minced pork or chicken so that each person can make the roll to their own taste.

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59 – Cocciolini Little drops of flavour for those who want to have fun making fancy soups.

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Gomiti means “elbows”. In your plate, Gomiti hug each other “elbow to elbow” in a fancy taste.

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To make your pasta dish the star of your meal, there’s nothing better than this pasta shape.

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This is a tonkotsu-flavored ramen that uses neither wheat nor noodles. The noodles were made from Japanese rice flour and potato starch. It is a tonkotsu-flavored soup that is rich in vegetables and sesame and garlic without using meat ingredients.

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Taco Shells are crispy, deep-fried corn shells that can be stuffed with minced meat, chicken or vegetables.Country: Sweden

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Mee Sua, also known as flour vermicelli, is a traditional Asian noodle made from high-quality wheat flour and water. It is characterised by its thin, delicate strands and smooth texture. Soft yet resilient, Mee Sua cooks quickly in just a few minutes, making it a convenient choice for both home and professional kitchens.

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84 – Cannelloni To make very special dishes, just prepare a mix of meat, vegetables or cheese to stuff your Cannelloni.

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Corn & Rise Spaghetti The shape of pasta for excellence, revisited by Divella in its recipe glutenfree. It will be possible for everyone to enjoy a good plate of spaghetti with relax!

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The pens are suitable for each recipe, the simplest to the most elaborate, this is the reason why Divella has proposed again in the Gluten Free section.

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Prepare a stuffing with meat, vegetables, cheese and whatever you want and spread generous layers of it between strips of our tasty egg Lasagne.

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