CHINA RED YEAST 500G

Description

Red yeast rice (simplified Chinese: ???; traditional Chinese: ???; pinyin: hóng q? m?; lit. ... 'red koji'), red fermented rice, red kojic rice, red koji rice, anka, or angkak, is a bright reddish purple fermented rice, which acquires its color from being cultivated with the mold Monascus purpureus.

CHINA RED YEAST 500G

Product form

Red yeast rice (simplified Chinese: ???; traditional Chinese: ???; pinyin: hóng q? m?; lit. ... 'red koji'), red fermented rice,... Read more

  • Country of Origin: China

SKU: P001927

11 in stock

$4.10 Excl. GST

      Description

      Red yeast rice (simplified Chinese: ???; traditional Chinese: ???; pinyin: hóng q? m?; lit. ... 'red koji'), red fermented rice, red kojic rice, red koji rice, anka, or angkak, is a bright reddish purple fermented rice, which acquires its color from being cultivated with the mold Monascus purpureus.

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