BLEND DESCRIPTIONThis Vittoria Riserva blend features 100% Arabica beans from Brazil, Costa Rica and the mountainous Cajamarca, Chirinos and Cuzco regions of Peru. Vittoria sources the beans from farms Certified by the Rainforest Alliance as environmentally, socially and economically sustainable. Vittoria Inca Peru is a medium-dark roast that delivers a delicately balanced espresso, which tastes even sweeter with milk.Tasting NotesMaple syrupRoasted peanutsBlossomsMaple syrupRoasted peanutsBlossomsOriginsBrazil, Costa Rica, PeruNespresso* Compatible
BLEND DESCRIPTIONOur high strength Riserva blend created for strong coffee drinkers. This dark roast is a blend of 100% Arabica beans from Brazil, Colombia and Honduras, delivering a syrupy coffee for those seeking an intense, full-flavoured capsule.Tasting NotesDark ChocolateSyrupToastSmokeyOriginsBrazilColombiaHondurasBrazilColombiaHondurasNespresso* Compatible
BLEND DESCRIPTIONDecaffeinated using a natural water process, this 100% Arabica blend has a sweet aroma and medium body with an authentic Italian espresso flavour.
Tasting NotesGrapeWiney
OriginsCentral and South AmericaNespresso* Compatible
BLEND DESCRIPTION
Vittoria’s most popular cafe blend of 100% Arabica beans, Vittoria Oro® has become famous for its ability to consistently deliver a smooth and full-flavour cup, whether served as an espresso or with milk.
Tasting NotesToffeeHoneyBlackcurrant
Origins: Central and South AmericaCentral and South America
Nespresso* Compatible
BLEND DESCRIPTION
Vittoria Italian blend is a medium roast of 100% Arabica coffee beans from Central and South America with a balanced body and taste. Italian blend is a milder cup compared to darker roasts like Vittoria Espresso.
Vittoria Italian blend is a medium roast of 100% Arabica coffee beans from Central and South America with a balanced body and taste. Italian blend is a milder cup compared to darker roasts like Vittoria Espresso.
Tasting NotesRaisinPearAlmond
Origins: Central and South America
Nespresso* Compatible
BLEND DESCRIPTIONEspresso is our original blend, first created over 65 years ago. This iconic blend of 100% Arabica coffee has been dark roasted to achieve a strong, smooth flavour of traditional Italian espresso.
Tasting NotesHoneyToasty
OriginsCentral and South AmericaNespresso* Compatible
BLEND DESCRIPTIONA medium-dark roast of 100% Arabica beans from Central and South America, Vittoria Latte has been specifically blended to drink with milk. The word ‘latte’ is derived from the traditional Italian term ‘Caffè Latte’ which translates to ‘Milk Coffee’. This blend delivers a clean, medium bodied cup with a slightly sweet caramel-like aftertaste.Tasting NotesMilk chocolateCaramelToffeeOriginsCentral and South AmericaNespresso* Compatible
BLEND DESCRIPTIONBianco is a medium-dark blend of washed Central American and unwashed South American Arabica coffee beans.
Tasting NotesCreamyHoneyBlackcurrant
OriginsWashed Central American and un-washed South American
Made from 100% Arabica coffee, Organic has been developed over many years to deliver the desired taste profile with sustainably sourced beans. Australian Certified Organic (ACO), USDA Organic and Rainforest Alliance certified to meet stringent social and environmental standards.
Available in a 1kg pack, Organic offers the assurance of premium sourced beans matched with over 65 years of roasting experience to deliver a truly exceptional organic blend.
Served at restaurants & leading cafés such as Bobbin Head Bakery, Special Bar Organic is now available for you to enjoy at home.
Tasting NotesHazelnutMilk Chocolate Wild Berry
OriginsCentral and South America
BLEND DESCRIPTIONVittoria's Espresso Special Bar Coffee is carefully crafted from a precise blend of the finest 100% Arabica beans, both washed and unwashed.
This blend, one of Vittoria's original recipes from the 1960s, has remained unchanged for over 60 years. Pioneering at its inception, the Vittoria Espresso blend has graced prestigious venues like Icebergs Dining Room & Bar. Now, this exceptional blend is available online for you to savour at home.
Tasting NotesCaramelMilk ChocolateToast
OriginsCentral and South AmericaCentral and South America
BLEND DESCRIPTIONOro® (Special Bar) is famous for its ability to consistently deliver a smooth and full-flavoured cup, whether served as an espresso or as a milk-based coffee. A true reflection of how we’ve perfected the art of blending for over 65 years.
Famously served at leading cafes, five star hotels & restaurants including the famous L’Americano. Our most popular foodservice blend, Oro (Special Bar), is now available for you to enjoy at home.
Tasting NotesToffeeHoneyCaramel
OriginsA blend of washed Central American and un-washed South American coffees.
Our darkest roast combines premium high-altitude coffees to deliver a strong Italian-style espresso that offers maximum cut-through with milk. Served at famous restaurants such as Sydney’s Matteo Downtown, Nero is now available to enjoy at home.
Tasting NotesDark ChocolateToastSmokey
OriginsCentral and South America