Maple natural flavouring blended with Lyles pouring syrup – a partially inverted refiners syrup originating from a cane sugar syrup solution. It is a pale golden amber viscous syrup. It can be used in any recipe where maple syrup is required. Use in baking to add flavour and sweetness to cakes and biscuits or use as a pouring sauce for pancakes and waffles.
Baking Powder to match the specific baking needs. Royal Baking Powder has been used, trusted and tested for decades by the home bakers. To any baker seeking consistent results, a patented double acting formula offers reliable efficiency.
